valentine’s day is my most favorite day of the entire year.
What other day do you get to indulge in all of the hearts, pink, love, and romance you can imagine!?
Ok, ok, so maybe I do that more than just one day a year, but it’s nice to have a designated day set aside to plan for it
I didn’t get to do or capture nearly as many valentine-y things as I wanted this year, but I did take a few pics this weekend.
My friend Jenn came over, and we decorated cupcake valentine’s! It was super fun, and there was a LOT of pink happening!!! I didn’t snap any photos of my cupcakes (i know, shame on me!), but I did snap a couple of Jenn’s! Here are some of her fabulous and adorable cupcakes!
First, I just want to say that my boyfriend is the best boyfriend ever. I seriously can’t believe sometimes how lucky I am to have found such an amazing person to share my life with.
We have been wanting to go to this one particular restaurant for over 5 years… now you might be thinking “5 years is a really LONG time Courtney… just go to the dang restaurant!!”, and I know. However, being in college, broke, always living paycheck to paycheck, etc. we just could never bare to “afford” it. Our anniversary happens to lie on the same date our lease is up, so we’d either be broke from moving or just not have time. And as for other special occasions, it just never worked out right.
I’m happy to say that the stars finally aligned, and we were able to enjoy an incredible dinner together at The Melting Pot! I brought my camera along, but I knew it would be SUPER dark down there, so I wasn’t expecting any amazing shots, but I did catch a few good ones. Here are some fun moments from our Valentine’s day dinner!
We started with the cheese fondue. Not my favorite, but Mark sure liked it! they give you breads, green apples, and raw veggies to dip. I did like the apples with it, but I knew there was so much more on the way and wanted to save room.
Next we had salads, I took a photo but didn’t export it, lol, they weren’t anything amazing, just plated yummy dinner salads. Then the next course: MEATS!! Look at all of that delicious raw meat, just ready to cook. We chose the “Bajo Style” broth, it was a citrus-y garlic broth, and completely delicious!!! Our plate included lobster, filet minon, new york strip, kielbasa, shrimp, garlic chicken, and raviolis. We also got some raw veggies to cook, and a variety of sauces to dip the meats in after they cooked.
And last but most definitely not least: DESSERT!!! This was my most favorite part of the entire meal (of course), and I would go back a million times for it again!! Our server brought out the chocolate and then poured in the fire!!!
a little stir…
a lot of delicious things to dip…
and mmmmmmmm
two very happy valentine’s!!! We chose dark chocolate with marshmallow cream
they give you SO many fun things to dip! Cheesecake, strawberries, bananas, pound cake, brownies, rice krispy treats, and different marshmallows… can you say heaven?? They are also all refillable, excluding the cheesecake.
SO yummy!!!
And of course, we had to take a pic of the bill. This is the most expensive meal Mark and I have ever indulged in to date. It might not seem like a lot, but I guess you can say we live on the conservative side. Oh yea, that doesn’t even include tip, hahaha… so awesome. Like I said, my boyfriend is amazing.
Then Monday I had the day off, and I was a total and complete BUM all day. I managed to take Quincey over to my cousin’s house to play with their pup (Quincey’s cousin and BFF) Rufus, so that was fun. I also did ALL of my laundry and folded/put it away. As well as re-arranging our bedroom. But BUM city it was, and it was amazing.
Overall it was a great Valentine’s weekend. Hopefully next year I’ll be able to document more! How was your Valentine’s weekend??
Now it’s time to get ready for Costa Rica!!! I leave in less than 4 weeks now- CRAZY!!! I’m so excited, but I’ve never travelled outside of the country. Advice? Tips? I’d love to hear them!! Also, what’s one thing I should make sure to do while on Vacation? I’ll be staying in Tamarindo, Costa Rica.
<3
#1. Check. I “Like” Courtney Jade Photography on Facebook
#2 Check. I “Like” Saint Cupcake on Facebook
#3 Check. I shared this contest on Facebook
#4 If I were a cupcake, I’d be a red velvet cupcake with smooth cream cheese frosting and little devil horns on top
5. Tweeted: https://twitter.com/thisgirlsmiles/status/20105723065
I like Courtney Jade on Facebook!
I like Saint Cupcake on Facebook!
http://www.facebook.com/home.php#!/claudia.navarrete
Shared this giveaway on my wall!!!
http://twitter.com/claudia1986
Tweeted about this!
If I were a cupcake, I would have a leopard print liner, with rich, dark chocolate batter, yummy pink frosting, and sparkly, sugary sprinkles!!! Why? I find leopard print so pretty!!! Dark chocolate is my favorite and I don’t think I have ever seen it on a cupcake, pink if my favorite color, and I am a girly girl so my cupcake needs some sparkle.
i liked courtney jade on facebook
#2 I liked Saint Cupcake on Facebook
#3 I spread the word on facebook
If I were a cupcake I’d be chocolate covered in vanilla frosting and decorated as a zebra
Shared on Twitter
http://twitter.com/MMMMMMMicaela/status/20152558410
I’d be dark chocolate, for I am subtly powerful.
I LOVE Saint Cupcake! I am sad I missed this giveaway.